Description 

The CPSP90 is the flagship of predigested flours. Obtained through enzymatic and acid hydrolysis from whole fish or selected offal, it boasts a digestibility of over 95% and a protein content between 82% and 86%. Its solubility in water is exceptional: it dissolves quickly, releasing an explosion of free amino acids and an intense fish aroma that attracts carp, catfish, and other cyprinids from a great distance. Technical characteristics

• Extremely high digestibility (>95%)
• High protein content (82-86%)
• Fast solubility for immediate attraction
• Recommended dosage: 150-200g per kg of mix. 

Usage tips 

Perfect for HNV (High Nutritional Value) boilies, stick mixes, and competition groundbait where a quick fish response is needed.