Description

Hydrolyzed Krill Extract represents the pinnacle of marine-derived liquid nutrients. Thanks to the hydrolysis process, krill proteins are broken down into small peptides and free amino acids, making the product highly soluble and immediately bioavailable to fish chemo-sensory receptors.

Technical specifications

• Hydrolyzed Proteins: ensure rapid molecular dispersion even in cold water.
• Lipid Profile: rich in essential fatty acids that improve bait energy.
• Natural signal: pure crustacean aroma and taste, not perceived as suspicious by large specimens.
• PVA Friendly: can be used pure in PVA bags or stick mixes without melting them.
• High digestibility: promotes rapid intestinal transit, encouraging fish to feed again.

Recommended dosage

20–40 ml per kg of mix The 20 ml dosage is ideal for balancing base mixes, while it is recommended to increase to 40 ml for scouting baits (high attraction) or in waters with heavy fishing pressure.

Usage tips

• Soaking: Excellent for externally boosting ready-made boilies, pellets, or grains; its viscosity allows for deep penetration into the surface layers.
• Marine Synergies: Try it in combination with fish meals or GLM extracts to create a complex and devastating protein profile.

Why choose Hydrolyzed Krill

The use of a hydrolysate provides a competitive edge: unlike simple oils or flavors, this liquid "speaks" directly to the fish's nervous system through amino acid signals. It is a source of liquid food that does not satiate, but rather attracts and holds fish on the spot in a natural way.