Description 

Rice Flour is a heavy, starch-rich flour with a neutral taste. It is strategically used for two purposes: to increase the specific weight of the boilie (essential for fishing in rivers with strong currents or at long distances) and to harden the finished bait. It tends to dry out the dough, making the boilie more resistant to attacks from small fish and crayfish.

Technical specifications

• Binding and hardening function
• Increases the specific weight of the bait
• Neutral taste
• Use: River boilies, hard baits, groundbaits.
• Recommended dosage: 5–20% of the mix.

Usage tips: Excellent in winter mixes, for long-range fishing, or in the presence of nuisance fish.